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Stadium Cook @ SoFi

Ingelwood, CA

Order: 1128811

Job Summary

We are looking for a motivated and reliable Concessions Cook to join our team at [Stadium Name]. The Concessions Cook will be responsible for preparing and cooking a variety of food items for concession stands, ensuring that food is prepared in a timely, efficient, and high-quality manner. This role requires strong cooking skills, attention to detail, and the ability to work well under pressure in a fast-paced environment.

Key Responsibilities

  • Food Preparation:

    • Prepare, cook, and serve food items according to standardized recipes and procedures.
    • Ensure food quality and presentation meet the stadium’s standards.
    • Prepare a variety of foods, including grilling, frying, and baking.
  • Food Safety and Sanitation:

    • Adhere to all food safety and sanitation standards.
    • Maintain a clean and organized work area.
    • Properly store food items at appropriate temperatures.
  • Equipment Use and Maintenance:

    • Operate kitchen equipment such as grills, fryers, and ovens safely and efficiently.
    • Clean and maintain kitchen equipment and utensils.
  • Customer Service:

    • Provide excellent customer service by ensuring timely and accurate preparation of food orders.
    • Interact with customers in a friendly and professional manner when needed.
  • Inventory Management:

    • Monitor inventory levels and assist with restocking as needed.
    • Inform the Concessions Manager of any inventory shortages or equipment malfunctions.
  • Team Collaboration:

    • Work closely with other concessions staff to ensure efficient service.
    • Communicate effectively with team members and management.