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Quality Assurance Technician

Colton, CA

Order: 42135
Temp-to-Hire

MINIMUM 2-3 YEARS EXPERIENCE REQUIRED


Connect Staffing, Inc is seeking experienced Quality Assurance Technicians to work at a food manufacturing company in the city of Colton. This company manufactures bread, nutritional bars, cookies and much more! 


Shift: 1st, 2nd, and 3rd shift available

1st shift - $19.00

2nd shift - $20.00

3rd shift - $20.50


Requirements of the Quality Assurance Technician:

    • Basic knowledge of general food safety programs and policies including government regulations
    • Operational knowledge of computers and Microsoft Office applications
    • Ability to read and understand plant SOPs, work instructions, GMPs, and safety instructions
    • Basic knowledge of general food safety programs and policies including government regulations
    • HACCP and PCQI certified or willing to become certified
    •  Basic analytical testing knowledge • Basic ability to use instruments/equipment vital to completing duties (e.g., scales, thermometers, metal detectors, calculators, gauges, calipers, rulers, ovens)


Benefits of the Quality Assurance Technician:

  • Health and dental benefits available
  • Cal-savers retirement program available
  • Earn referral bonuses


Responsibilities for the Quality Assurance Technician :

  • Perform daily QA walk-throughs; verify GMPs are followed in the facility and set example by practicing correct GMP procedures at all times

  • Monitor plant operations to ensure sanitary operational procedures are followed according to GMPs

  • Perform pre-operational inspections, monitoring for food safety and quality

  •  Initiate and complete the hold process for non-conforming product, raw materials, and other materials as required; follow up and complete disposition when determined

  • Verify batch formulas and product labels ensuring activities are complete and meet specifications

  • Monitor and verify CCPs/preventive controls as required

  • Perform equipment calibration as assigned • Perform basic analytical testing

  • Perform environmental swabbing for bacteria and pathogens; prepare, document, and send swabs to third party lab as require

  •  Perform environmental and finished product testing for allergens

  •  Collect finished product samples • Collect and record temperature readings

  •  Identify and report food safety issues and assist in conducting investigations into food safety issues, foreign material findings, and customer complaints

  • Review production records for completion and compliance with good documentation practices

  • Execute and maintain the document and photo retention process

    All candidates meeting the minimum requirements will receive an SMS invite to an AI-based interview. This interview helps us understand your qualifications and experience, and candidates who complete it will receive first consideration. Please expect a text message from (302) 405-6282 within 30 minutes of submitting your application.




#CONHP