BASIC FUNCTION:
The Custodial is responsible for performing custodial duties, minor maintenance and other miscellaneous duties in order to ensure that facilities are maintained in a healthy, safe and sanitary manner. Drive battery or propane powered industrial forklift equipped with fork for moving empty pallets, pallets of product, totes, equipment, etc.
NATURE AND SCOPE:
This position reports to the Operations Manager and cares for facilities and equipment. Maintaining these responsibilities will hel...
Job Summary
Efficient operations of equipment to ensure quality packaged products within specification ranges, meeting production standards and cost to produce standards. Efficiently operate equipment to produce products in conformance with all Washington Potato Company safety, quality, and cost standards.
Reasonable Accommodation
Essential duties, responsibilities, and qualifications of the job can be performed with or without reasonable accommodation and without posing a direct threat to him/herself or o...
POSITION: Forklift Operator DEPT: Warehouse
REPORTS TO: Operations Manager DATE: 2/25/2009
LOCATION: Warden, WA REV: 9/12/22
BASIC FUNCTION:
Drive battery or propane powered industrial forklift equipped with fork; carton clamp; push pull attachments for moving empty pallets, pallets of product, totes, equipment, etc. And to ensure storing, shipping and receiving tasks are performed at the lowest cost consistent with operating requirements.
NATURE AND SCOPE:
This position reports to the Ope...
POSITION: Forklift Operator DEPT: Warehouse
REPORTS TO: Operations Manager DATE: 2/25/2009
LOCATION: Warden, WA REV: 9/12/22
BASIC FUNCTION:
Drive battery or propane powered industrial forklift equipped with fork; carton clamp; push pull attachments for moving empty pallets, pallets of product, totes, equipment, etc. And to ensure storing, shipping and receiving tasks are performed at the lowest cost consistent with operating requirements.
NATURE AND SCOPE:
This position reports to the Ope...
Line cook position - Split shift - Thur. to Sun.
Assisting Chef with prep/line cooking: prepping food, setting up necessary supplies, maintain sanitation/health standards, completed other tasks related to line cook.
