Kitchen Utility Worker

Labor On Demand has immediate opening for Utility Worker 

Job Summary

Kitchen Utility Worker are responsible for assisting the catering/kitchen staff with all aspects of kitchen work. 

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Essential Functions:

• Collecting, scraping, washing and preparing dishes for dishwasher

• Dispose of all waste in line with recycling policy

• Maintaining kitchen cleanliness. 

• Assisting with setting up banquet tables and moving food areas as needed

• Maintaining cleanliness of banquet tables and serving areas

• Assisting catering staff with loading and unloading boxes of food and materials to prepare for events

• Stocking and/or putting away kitchen supplies, food and items 

Minimum Qualification

• Flexible around working days and hours, including weekends and occasional nights.

• Ability to work in a fast-paced environment

• Excellent attention to detail

• Knowledge of basic cleaning products

• Follow directions and able to adapt to change

Physical and Mental Requirements

• This job involves heavy lifting and long periods of standing and walking long distances

• Lifting 50 pounds maximum with frequent lifting and/or carrying of objects weighing up to 25 pounds.

• Exposure to cleaning chemicals / solutions

• Ability to maintain productivity requirements in a fast-paced facility

• Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

• Ability to understand, remember and apply oral and/or written instructions or other information.

• Ability to remember and communicate routine, factual information.

• Ability to organize thoughts and ideas into understandable terminology

• Ability to apply common sense and make decisions which have a moderate impact on the immediate work unit

• Ability to understand and follow basic instructions and guidelines.

• Ability to express or exchange ideas by means of the spoken word, communicating orally with others accurately, loudly, and quickly

Requirements:

• Must be 18 years of age or older 

• Background screenings is required

Work Environment

Work areas are typical of a commercial kitchen which includes working around floors that may be damp and slick due to spills, and other hazards. Worker is exposed to noise from food prep and cleaning equipment. There is sufficient noise to cause the worker to shout to be heard above ambient noise level.

EEO Statement 

Employees of Labor on Demand Inc. are protected by federal laws, Presidential Executive Orders, and other laws designed to protect employees from discrimination on the basis of race, religion, color, sex (including pregnancy and gender identity), sexual orientation, parental status, national origin, age, disability, family medical history or genetic information, political affiliation, military service, or any other non-merit-based factor. These protections extend to all management practices and decisions, including recruitment and hiring practices, appraisal systems, promotions, and training and career development programs. 

Employees of Labor on Demand Inc. are also protected against retaliation. Consistent with federal laws, acts of retaliation against an employee who engages in a protected activity whistle blowing, or the exercise of any appeal or grievance right provided by law will not be tolerated. Managers and supervisors of Labor on Demand Inc. are also reminded of their responsibility to prevent, document, and promptly correct harassing conduct in the workplace.