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Food Production Quality Control

MCMINNVILLE, OR

Order: 122033
Temp

Food Production Quality Control

Pay: Day Shift $23.60/hour (+ $2.50 night shift differential for hours worked between 5pm - 5am)

Schedule: 3 - 4 day work weeks with set shifts 8pm - 8am

 

Shift 4 - Thursday – Saturday every other Wednesday Night Shift

Location: Mcminnville, OR

 

GLISS General Labor & Industrial Staffing Solutions is hiring for Food Production Quality Control Technicians. In this role you are responsible for testing materials and finished products to ensure they conform to all applicable laws and company standards. Quality control technicians test products across the three stages of production (before, in-process, and final) to ensure quality levels are met. If you have QC/QA experience and looking for a temp-to hire position APPLY TODAY

 

Responsibilities:

  • Coach and train employees on GMP’s.

  • Enforce GMP's to maintain a quality product manufactured in a safe environment and meeting all targeted requirements.

  • Maintain, and enforce company quality standards.

  • Ensure plant operations staff delivers quality products within specification.

  • Provide regular and timely feedback to production operations and Supervision as to critical process analytical measurements.

  • Conduct routine testing and quality checks per schedule.

  • Conduct allergen verification testing and gluten testing in accordance with certifying bodies and internal procedures.

  • Assess product quality and accept or reject from processing.

  • Ensure date codes are changed on containers to reflect proper identification of product being processed.

  • The ability to work with individuals at all levels of the organization, including appropriate confrontation as needed when any individual or department is not compliant with quality expectations.

  • Audit and analyze food contact equipment for cleanliness.

  • Perform sanitation inspection of production workstations prior to startup, changeover or shift relief and communicate deficiencies to supervisor.

  • Reject unsanitary production equipment.

  • Calibrate or replace malfunctioning equipment.

  • Properly and timely complete all shift documentation.

  • Routine housekeeping of assigned workstation and adjacent areas.

  • Manage any and all HOLDS from assigned shift and ensure product, material disposition is following Food Safety requirements.

  • Perform required line checks. Examples are metal detection, weight checks, lot checks, etc.

  • Inspect raw materials upon arrival, ensure proper paperwork accompanies the raw materials and pull raw material retains as required.

  • Inspect packaging materials upon arrival, ensure proper paperwork accompanies the packaging material and pull packaging material retains as required.

  • Communicate any non-conformance issues to the Quality Supervisor or Director of Quality.

  • Ensure team members follow all appropriate SOPs, GMPs and safety requirements.

  • Verify equipment is calibrated as required and documented accordingly.

  • Provide proper paperwork to the operations and warehouse teams.

 

Qualifications:

  • Quality Control/Assurance experience in a manufacturing or food production facility 6 months+

  • Knowledge of HACCP with HACCP training

  • Must work well in a team environment and have strong communication skills.

  • Work independently, set priorities to meet deadlines, handle multiple tasks, and make decisions under pressure.

  • Excellent analytical and problem-solving skills with heightened attention to detail

 

Required:

- Ability to commit to a 12-hour workday & standing/walking the entirety of the shift

- Working overtime weekly & working weekend days

- Speak, read & write fluent English as orientation is required and material available at this time is only in English

- Ability to lift up to 50lbs

- Resume & longevity of past jobs is important to this position

 

 

BENEFITS OFFERED TO ELIGIBLE EMPLOYEES:

Medical Insurance

Dental Insurance

Vision Insurance

401(k) retirement plan

Referral bonuses

 

HOW TO APPLY:

1. Online Application: Start the first part of your application online at WWW.GENERAL-LBR.COM

2. Call to Schedule: Once your application is complete, call us at 503-967-6246 to schedule an interview.

Applications are accepted by appointment only, Office Hours: Monday–Thursday, 8:00 AM–5:00 PM

3070 Lancaster Dr NE Salem, OR 97301