Banquet servers are responsible for serving the menu offering for the event and assisting guests as needed.
Table setting, food station design, and beverage service.
Other duties include general banquet preparation, room refreshes, and maintaining a safe and sanitary working environment.
Maintain complete knowledge of:
Daily scheduled group functions, times, locations, amount of people.
Location of all hotel function space and names of rooms.
All styles of meeting and banquet room settings.
Correct maint...
