Owasso, OK
Order: 18838
Position: Production Cook
Pay Rate/Range: $15-$16 hour DOE
Description:5 years’ experience in scratch food preparation at a fast-paced high-volume restaurant or institutional food service operation. Ability to prepare entrees, vegetables, and starches for large volume kitchen. Will work various days & shifts in hospital setting.
Job Requirements: Must have clean background and Food Handlers Permit. Requires standing for long periods and ability to work within a team environment.
Job Type: Contract to Hire
Shift/Schedule: Tues-Friday 9-5 and-Saturday 6:30-5 Shifts & scheduled days may vary with weekend shift rotation required