Trayline

Position: Food Service Worker/ Food and Nutrition Dept. 1^st Shift 

Pay Rate/Range: $13.00/ per hour 

Description:  Responsible for a variety of routine tasks in the kitchen area, cafeteria, storeroom, and dish room areas within the food service department. Requires standing for long periods and ability to work within a team environment.

Job Requirements:  Must have clean background & Food Handlers Permit

Job Type:  Contract to Hire

Shift/Schedule: Employees must be flexible on shifts/days. Scheduled Days & Times vary/ Rotating Shifts: (6am-2:30pm or 9:30am-6pm or 10am-9:30pm).